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Showing 1–60 of 1101 resultsSorted by latest

Blood sausages “Memme” 500 g pack “Maks & Moorits” (EST 10 pcs/crt) +2…+6 °C

C03999 ETTE
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Verivorstid Maitselt Mahe ~1,5kg MAP “Maks & Moorits” (EST ~15kg/kst) +2…+6c

C03913 ETTE
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new!
Croissant singi- juustutäidisega 100g (FRA 72tk/kst) -18c

709703
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new!
Croissant aprikoositäidisega 90g (FRA 48tk/kst) -18c

709702
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new!
Croissant šokolaadi ja pähklitäidisega 90g (FRA 48tk/kst) -18c

709701
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Peekon lepasuitsu Treski viilutatud 1,6 kg MAP “Nõo LT” (EST 9,6 kg/kst) +2…+6c

C03949 ETTE
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Sink seavälisfileest Treski Trummõ viilutatud 1,6 kg MAP “Nõo LT” (EST 9,6 kg/kst) +2…+6c

C03947 ETTE
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Pork cubes 24*24mm ~2-2,5 kg ivp Otepää LT (EST 10 kg/box) -18c

372402
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Blood sausages ~1.2kg MAP “Nõo LT” (EST ~13kg/crt) +2…+6°C

C03819 ETTE
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Blood sausages with butter ~1.2kg MAP “Nõo LT” (EST ~13kg/crt) +2…+6°C

C03816 ETTE
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Coldsmoked trout fillet , sliced ~1,2 kg IVP Salmo Salar (EST ~13-14 kg/box) -18c

914710
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Torpedo ebifry 32 tk/ 800G, B-grade ( VNM 10*0,8kg/box) -18c

923601
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Cod fillet 113-453gr IQF, Gadus Macrocephalus (CHN 5kg/box) -18c

911104
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Cod fillet 150/200grGadus Macrocefalus 1kg (CHI 10kg/box) -18c

911103
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new!
Mix of wheat rolls, ready to use, 35*150pc (POL 150 pc/box) -18c

714020
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new!
Apple frangipane 98g*28pc (POL 28/pcs/box) -18c

714010
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Põdra tagaosa välistükk ~3-4kg vp (EST ~ 20kg/kst) -18c

601102
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new!
Elk striploin vp (EST ~20 kg/box) -18c

601101
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Pork belly boneless & rindless ~3,5 kg IWP/BOX (FIN ~20kg/box) -18c

310201
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Raw shrimptails ,peeled 21/25 PD1kg/vp IQF Litopenaeus vannamei(10kg /box /750g/250g) -18c

902510
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new!
Filo shrimp 31/40 ( VIE 5*1kg/box) -18c

923820
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Shrimp Torpedo EBI FRY 30gx32pc(VIE 10*1kg/box) -18c

923810
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Red deer shoulder ~3 kg vp (LVA~ 25 kg/box) -18c

631202
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Breaded Torpedo shrimps 26/30, 800g, ca.32tk/pk (NLD 10kg/box) -18c

920710
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Codmince Premium 100%, 2,5kg Gadus morhua ( SWE 5kg/box) -18

918011
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Seabass fillet skin on 140-160gr, 5kg

915710
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Tuna steaks 170/230

914100
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Redfish loins 160/200 MSC, Sebastes alutus ( CHI 5kg/box) -18c

913610
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Butter LF 82% (BEL 10kg/block) -18c

960101
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Chicken prime wings A-cat 0.75 kg IQF (DNK 9 kg/box) -18c

110501
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Potatoe Vannamei shrimp 0,25kg (VNM 20pk/box) -18c

749302
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Codmince Premium 100%, 2,5kg Gadus morhua ( SWE 5kg/box) -18

918010
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Almond cake Boncolac, Gateau Basque, cut into 12 slices / 900 g (FRA 6 pcs/box) -18c

703101
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Pomace olive oil 5l (ITA 4pcs/box)) +20c

C76020
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Spring rolls 15 gr(CHN 10 pk/box) -18c

745010
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Crepes with strawberry filling ~62gr, 5kg(UKR 5kg/box) -18c

709010
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Pork loin chain off ~4kg IVP (BEL ~18 kg/crt) -18c

310900
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Lamb tenderloin ~0,5 kg vp AF (NZL ~9 kg/box) -18c

505001
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Lamb rump cap off ~1 kg vp (NZL ~10 kg/box) -18°C

520902
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Balsamico cream 250g (ITA) +10…+25c

C80942
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Cheese, soft-ripened Brie 1kg wheel (FRA 4pcs/box) 2…+4c

C94444
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Suid, cleanded 10/20 1kg/pk IQF Uroteuthis duvaucelii (VNM 10 kg/box/ 800/200g) -18c

914201
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Boneless chicken thigh, 5 kg vp (POL), chilled, 0…+4°C

C012145
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Pork loin ribs JUMBO (LIT ~90kg/box) -18c

360801
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Beef flap steak “Bavette” PAD ivp (LIT ~20 kg/box)-18c

400704
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Beef flank steak PAD ivp (LIT ~20 kg/box)-18c

400703
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Veal, milkfed veal eye of round ~1kg ivp (NLD ~10kg/box) -18c

420002
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sale%
Beef flap meat ~1kg ivp (NAM ~25kg/kst) 0…+2C

C04009
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Turkey thigh meat s/l 1kg vp (POL 15kg/box) -18c

221203
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Jalapeno, green, whole ( TUR 6pc/box) +18c

C81292
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Jalapeno, green, whole ( TUR 6pc/box) +18c

C81291
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Whole broiler W/o gibblets ~1.1 kg HALAL (UKR ~10 pcs/box) −18 °C

130001
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Chicken leg quarters IQF 2.5kg vp (DNK 10kg/box) -18c

100104
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Argentinian shrimps PD 16/20, ( ARG 10*1kg/box) -18c

904611
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Dumplings with meat “Classic” 1kg IQF (LIT 8kg/box) -18c

746902
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Elk tenderloin ~1g vp (EST ~20kg/box) -18c

651201
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Pork belly boneless & rindless ~3,5 kg vp (ESP ~10 kg/crt) -18c

311100
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Balsamico cream 500g (ITA) +10…+25c

C80941
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Red deer shoulder ~0,6-5 kg vp (AUS ~10- 15 kg/box) -18c

631201
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Sauce, Balsamiko 270g (LTU) +2..4c

C76150
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Showing 1–60 of 1101 resultsSorted by latest

Blood sausages “Memme” 500 g pack “Maks & Moorits” (EST 10 pcs/crt) +2…+6 °C

Verivorstid Maitselt Mahe ~1,5kg MAP “Maks & Moorits” (EST ~15kg/kst) +2…+6c

Croissant singi- juustutäidisega 100g (FRA 72tk/kst) -18c

Croissant aprikoositäidisega 90g (FRA 48tk/kst) -18c

Croissant šokolaadi ja pähklitäidisega 90g (FRA 48tk/kst) -18c

Peekon lepasuitsu Treski viilutatud 1,6 kg MAP “Nõo LT” (EST 9,6 kg/kst) +2…+6c

Sink seavälisfileest Treski Trummõ viilutatud 1,6 kg MAP “Nõo LT” (EST 9,6 kg/kst) +2…+6c

Pork cubes 24*24mm ~2-2,5 kg ivp Otepää LT (EST 10 kg/box) -18c

Blood sausages ~1.2kg MAP “Nõo LT” (EST ~13kg/crt) +2…+6°C

Blood sausages with butter ~1.2kg MAP “Nõo LT” (EST ~13kg/crt) +2…+6°C

Coldsmoked trout fillet , sliced ~1,2 kg IVP Salmo Salar (EST ~13-14 kg/box) -18c

Torpedo ebifry 32 tk/ 800G, B-grade ( VNM 10*0,8kg/box) -18c

Cod fillet 113-453gr IQF, Gadus Macrocephalus (CHN 5kg/box) -18c

Cod fillet 150/200grGadus Macrocefalus 1kg (CHI 10kg/box) -18c

Mix of wheat rolls, ready to use, 35*150pc (POL 150 pc/box) -18c

Apple frangipane 98g*28pc (POL 28/pcs/box) -18c

Põdra tagaosa välistükk ~3-4kg vp (EST ~ 20kg/kst) -18c

Elk striploin vp (EST ~20 kg/box) -18c

Pork belly boneless & rindless ~3,5 kg IWP/BOX (FIN ~20kg/box) -18c

Raw shrimptails ,peeled 21/25 PD1kg/vp IQF Litopenaeus vannamei(10kg /box /750g/250g) -18c

Filo shrimp 31/40 ( VIE 5*1kg/box) -18c

Shrimp Torpedo EBI FRY 30gx32pc(VIE 10*1kg/box) -18c

Red deer shoulder ~3 kg vp (LVA~ 25 kg/box) -18c

Breaded Torpedo shrimps 26/30, 800g, ca.32tk/pk (NLD 10kg/box) -18c

Codmince Premium 100%, 2,5kg Gadus morhua ( SWE 5kg/box) -18

Seabass fillet skin on 140-160gr, 5kg

Tuna steaks 170/230

Redfish loins 160/200 MSC, Sebastes alutus ( CHI 5kg/box) -18c

Butter LF 82% (BEL 10kg/block) -18c

Chicken prime wings A-cat 0.75 kg IQF (DNK 9 kg/box) -18c

Potatoe Vannamei shrimp 0,25kg (VNM 20pk/box) -18c

Codmince Premium 100%, 2,5kg Gadus morhua ( SWE 5kg/box) -18

Almond cake Boncolac, Gateau Basque, cut into 12 slices / 900 g (FRA 6 pcs/box) -18c

Pomace olive oil 5l (ITA 4pcs/box)) +20c

Spring rolls 15 gr(CHN 10 pk/box) -18c

Crepes with strawberry filling ~62gr, 5kg(UKR 5kg/box) -18c

Pork loin chain off ~4kg IVP (BEL ~18 kg/crt) -18c

Lamb tenderloin ~0,5 kg vp AF (NZL ~9 kg/box) -18c

Lamb rump cap off ~1 kg vp (NZL ~10 kg/box) -18°C

Balsamico cream 250g (ITA) +10…+25c

Cheese, soft-ripened Brie 1kg wheel (FRA 4pcs/box) 2…+4c

Suid, cleanded 10/20 1kg/pk IQF Uroteuthis duvaucelii (VNM 10 kg/box/ 800/200g) -18c

Boneless chicken thigh, 5 kg vp (POL), chilled, 0…+4°C

Pork loin ribs JUMBO (LIT ~90kg/box) -18c

Beef flap steak “Bavette” PAD ivp (LIT ~20 kg/box)-18c

Beef flank steak PAD ivp (LIT ~20 kg/box)-18c

Veal, milkfed veal eye of round ~1kg ivp (NLD ~10kg/box) -18c

Beef flap meat ~1kg ivp (NAM ~25kg/kst) 0…+2C

Turkey thigh meat s/l 1kg vp (POL 15kg/box) -18c

Jalapeno, green, whole ( TUR 6pc/box) +18c

Jalapeno, green, whole ( TUR 6pc/box) +18c

Whole broiler W/o gibblets ~1.1 kg HALAL (UKR ~10 pcs/box) −18 °C

Chicken leg quarters IQF 2.5kg vp (DNK 10kg/box) -18c

Argentinian shrimps PD 16/20, ( ARG 10*1kg/box) -18c

Dumplings with meat “Classic” 1kg IQF (LIT 8kg/box) -18c

Elk tenderloin ~1g vp (EST ~20kg/box) -18c

Pork belly boneless & rindless ~3,5 kg vp (ESP ~10 kg/crt) -18c

Balsamico cream 500g (ITA) +10…+25c

Red deer shoulder ~0,6-5 kg vp (AUS ~10- 15 kg/box) -18c

Sauce, Balsamiko 270g (LTU) +2..4c