Semi-finished and ready products

Showing 1–60 of 186 resultsSorted by latest

Filo shrimp 31/40 ( VIE 5*1kg/box) -18c

923820
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Shrimp Torpedo EBI FRY 30gx32pc(VIE 10*1kg/box) -18c

923810
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Breaded Torpedo shrimps 26/30, 800g, ca.32tk/pk (NLD 10kg/box) -18c

920710
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Potatoe Vannamei shrimp 0,25kg (VNM 20pk/box) -18c

749302
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Spring rolls 15 gr(CHN 10 pk/box) -18c

745010
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Dumplings with meat “Classic” 1kg IQF (LIT 8kg/box) -18c

746902
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Tempura fish fillets 110-130g, MSC, IQF 2,5kg (MYS 10kg/box) -18c

923420
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Breaded and prefried alaska polloc B-grade(NDL 10kg/box) -18c

923400
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Beef minced meat 85/15 1kg vp (EST 18 kg/crt) -18c

450205
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Pasta, Rigatoni ready cooked IQF (DNK 13kg/pk) -18c

744201
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Fried and marinated herring 2 kg MAP (EST) +2…+6 °C

C92153
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Fried Baltic herring in tomato sauce 2 kg MAP (EST) +2…+6 °C

C92151
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sale%
Breaded andprefried hake fillet 60-90g, Merluccius capensis(NLD 5 kg/box) -18c

920310
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Swedish meatballs, frozen 1,5kg vp KIKAS (EST 9 kg/box) −18 °C

395301
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sale%
Pork cheek, salted “Guanciale” ~0.9kg ivp (ITA ~10kg/kst) +2…+4C

C03837
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Minced pork tenderloin , 1 kg vp (EST, 21 kg/box) -18°c

370501
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Traditional herring fillet in oil, 1 kg (LIT, 3 pcs/box), 0…+6°C

C92171
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sale%
Beerbattered onion rings 1kg(NDL 6kg/box) -18c

745901
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Slow-cooked and smoked duck breast fillet with skin, ~1–1.5 kg vp (EST, ~10 kg/box) +2…+6c

C03965
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Homemade dumplings (handmade), 3 kg (EST) -18°C

746901
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Wings, chicken wings coated & cooked 1,2 kg/vp “AJ FOOD” (POL 10*1,2 kg/box) -18c

124101
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SUSHI Nori lGold XL, 100 sheets/250gr (KOR 20pk/box)+2…+20c

C76740
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sale%
Beef burger patty Wagyu/Black Angus blend 113g IQF Brg`r GF, Halal/BOX( NLD 4.5kg/box) -18c

413901
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Cold-smoked Salmon Fillet pieces 1 kg vp (DNK 10 kg/box) -18°C

924801
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Slow cooked duck leg confit ~1 kg vp (EST ~16 kg/box) +2…+6c

C22340
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Raw grilled sausages with cheese 1.4 kg vp “Nõo LT” (EST) +2…+6°C

C39890 ETTE
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Bacon bits 50%, 24x24x1.6mm, 2,5 kg/MAP LF, GF (HUN 4*2,5 kg/box) 0…+4c

C39810
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Family wiener 900 g (26–28 g/pcs) +2…+6°C

C39460
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Mild-flavored grilled sausages (~55g/pcs) ~1.2 kg pcs Nõo LT (EST ~13 kg/box) +2…+6°C

C39410 ETTE
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Blood dumpling with real butter 300 g “Nõo LT” (EST 72 pcs/box) +2…+6 °C

C39310 ETTE
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Smoked ham Nõo, sliced (cooked ~122 slices) 1.6 kg MAP “Nõo LT” (EST 9.6 kg/box) +2…+6°C

C39220 ETTE
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Crispy bacon cubes, pre-cooked (70+/-3%) 1kg/ MAP LF, GF (HUN 6*1 kg/box) 0…+4c

C39160
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Crispy bacon light 60% 2kg/MAP LF, GF (HUN 4*2 kg/box) 0…+4c

C39150
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Snow crab with surimi pieces, red 1 kg/pcs (LIT 6 kg/box) 0…+4 °C

C09318
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Low-temperature cooked beef cheek ~3 kg vp (FIN ~14–16 kg/box) +2…+6°C

C04115
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Blood sausages “Rakvere” 500 g (EST 24 pcs/crt) +2…+6 °C

C03988 ETTE
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Pepperoni slices 5kg (FIN 15kg/box ) +2…+6c

C03984
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Low-cooked pork belly with rind ~2.5 kg vp (EST ~15 kg/box) +2…+4°C

C03978
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Low-cooked beef brisket vp (EST ~5–9 kg/box) +2…+6°C

C03975
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Bacon, naturally smoked&sliced 1kg vp LAKTV, GLUTV (HUN 10*1kg/box) chilled 0…+4C

C03957
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Slow cooked and smoked pork belly B-cat ~3-5kg (EST) +2…+6c

C03944
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Smoked turkey breast ham, sliced 1.6 kg MAP Nõo LT (EST 9.6 kg/box) +2…+6°C

C03943 ETTE
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Ham, lunch Ham from pork, sliced ~1.5 kg MAP “Maks & Moorits” (EST ~9 kg/box) +2…+6 °C

C03942 ETTE
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Slow cooked and smoked pork belly ~2,5kg (EST) +2…+6c

C03939
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Low-cooked pork cheek vac ~2 kg vp (EST ~7 kg/box) +2…+6°C

C03938
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Seasoned low-cooked pork loin ribs ~2.2 kg+ vp (EST ~6–8 kg/box) +2…+6°C

C03937
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Low-cooked pork belly ~1.5 kg vp (EST ~7.5 kg/box) 0…+6°C

C03936
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Low-cooked beef cheek ~2 kg vp (EST ~6–10 kg/box) +2…+6°C

C03935
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Pepper ham, sliced beef, ~1.2 kg MAP (EST 4.8 kg/box) +2…+6°C

C03934 ETTE
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Viru cooked ham 1.5 kg/box HKScan (EST) +2…+6°C

C03932
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Traditional frankfurter (peeled) ~1.5 kg MAP “Maks & Moorits” (EST ~15 kg/box) +2…+6 °C

C03931
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Slow cooked and smoked broiler thigh meat, skinless ~ 1 kg vp (EST) +2…+6 °C

C03930
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Ham, traditional smoked fillet Ham, sliced ~1.5 kg MAP “Maks & Moorits” (EST ~9 kg/box) +2…+6 °C

C03929 ETTE
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Smoked pork loin, sliced (~122 slices), 1.6 kg MAP Nõo LT (EST 9.6 kg/box) +2…+6°C

C03925 ETTE
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Beef ham, sliced (106 slices), 1.6 kg MAP “Nõo LT” (EST 9.6 kg/box) +2…+6°C

C03923 ETTE
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Prosciutto Crudo 500g vp Stagionato (ITA 2kg/box) +2…+4c

C03922
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Salami slices 3 kg MAP (FIN 5 tk /box) 0…+4c

C03918
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Cooked salami 1.6 kg (~122 slices) “Nõo LT” (EST 9.6 kg/box) +2…+6°C

C03917 ETTE
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Smoked bacon, rindless & sliced RLK ~2.2 kg MAP (EST ~5 kg/box) +2…+6°C

C03916
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Breakfast bacon, rindless & sliced, 1.6 kg MAP “Nõo LT” (EST 9.6 kg/box) +2…+6°C

C03914 ETTE
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Showing 1–60 of 186 resultsSorted by latest

Filo shrimp 31/40 ( VIE 5*1kg/box) -18c

Shrimp Torpedo EBI FRY 30gx32pc(VIE 10*1kg/box) -18c

Breaded Torpedo shrimps 26/30, 800g, ca.32tk/pk (NLD 10kg/box) -18c

Potatoe Vannamei shrimp 0,25kg (VNM 20pk/box) -18c

Spring rolls 15 gr(CHN 10 pk/box) -18c

Dumplings with meat “Classic” 1kg IQF (LIT 8kg/box) -18c

Tempura fish fillets 110-130g, MSC, IQF 2,5kg (MYS 10kg/box) -18c

Breaded and prefried alaska polloc B-grade(NDL 10kg/box) -18c

Beef minced meat 85/15 1kg vp (EST 18 kg/crt) -18c

Pasta, Rigatoni ready cooked IQF (DNK 13kg/pk) -18c

Fried and marinated herring 2 kg MAP (EST) +2…+6 °C

Fried Baltic herring in tomato sauce 2 kg MAP (EST) +2…+6 °C

Breaded andprefried hake fillet 60-90g, Merluccius capensis(NLD 5 kg/box) -18c

Swedish meatballs, frozen 1,5kg vp KIKAS (EST 9 kg/box) −18 °C

Pork cheek, salted “Guanciale” ~0.9kg ivp (ITA ~10kg/kst) +2…+4C

Minced pork tenderloin , 1 kg vp (EST, 21 kg/box) -18°c

Traditional herring fillet in oil, 1 kg (LIT, 3 pcs/box), 0…+6°C

Beerbattered onion rings 1kg(NDL 6kg/box) -18c

Slow-cooked and smoked duck breast fillet with skin, ~1–1.5 kg vp (EST, ~10 kg/box) +2…+6c

Homemade dumplings (handmade), 3 kg (EST) -18°C

Wings, chicken wings coated & cooked 1,2 kg/vp “AJ FOOD” (POL 10*1,2 kg/box) -18c

SUSHI Nori lGold XL, 100 sheets/250gr (KOR 20pk/box)+2…+20c

Beef burger patty Wagyu/Black Angus blend 113g IQF Brg`r GF, Halal/BOX( NLD 4.5kg/box) -18c

Cold-smoked Salmon Fillet pieces 1 kg vp (DNK 10 kg/box) -18°C

Slow cooked duck leg confit ~1 kg vp (EST ~16 kg/box) +2…+6c

Raw grilled sausages with cheese 1.4 kg vp “Nõo LT” (EST) +2…+6°C

Bacon bits 50%, 24x24x1.6mm, 2,5 kg/MAP LF, GF (HUN 4*2,5 kg/box) 0…+4c

Family wiener 900 g (26–28 g/pcs) +2…+6°C

Mild-flavored grilled sausages (~55g/pcs) ~1.2 kg pcs Nõo LT (EST ~13 kg/box) +2…+6°C

Blood dumpling with real butter 300 g “Nõo LT” (EST 72 pcs/box) +2…+6 °C

Smoked ham Nõo, sliced (cooked ~122 slices) 1.6 kg MAP “Nõo LT” (EST 9.6 kg/box) +2…+6°C

Crispy bacon cubes, pre-cooked (70+/-3%) 1kg/ MAP LF, GF (HUN 6*1 kg/box) 0…+4c

Crispy bacon light 60% 2kg/MAP LF, GF (HUN 4*2 kg/box) 0…+4c

Snow crab with surimi pieces, red 1 kg/pcs (LIT 6 kg/box) 0…+4 °C

Low-temperature cooked beef cheek ~3 kg vp (FIN ~14–16 kg/box) +2…+6°C

Blood sausages “Rakvere” 500 g (EST 24 pcs/crt) +2…+6 °C

Pepperoni slices 5kg (FIN 15kg/box ) +2…+6c

Low-cooked pork belly with rind ~2.5 kg vp (EST ~15 kg/box) +2…+4°C

Low-cooked beef brisket vp (EST ~5–9 kg/box) +2…+6°C

Bacon, naturally smoked&sliced 1kg vp LAKTV, GLUTV (HUN 10*1kg/box) chilled 0…+4C

Slow cooked and smoked pork belly B-cat ~3-5kg (EST) +2…+6c

Smoked turkey breast ham, sliced 1.6 kg MAP Nõo LT (EST 9.6 kg/box) +2…+6°C

Ham, lunch Ham from pork, sliced ~1.5 kg MAP “Maks & Moorits” (EST ~9 kg/box) +2…+6 °C

Slow cooked and smoked pork belly ~2,5kg (EST) +2…+6c

Low-cooked pork cheek vac ~2 kg vp (EST ~7 kg/box) +2…+6°C

Seasoned low-cooked pork loin ribs ~2.2 kg+ vp (EST ~6–8 kg/box) +2…+6°C

Low-cooked pork belly ~1.5 kg vp (EST ~7.5 kg/box) 0…+6°C

Low-cooked beef cheek ~2 kg vp (EST ~6–10 kg/box) +2…+6°C

Pepper ham, sliced beef, ~1.2 kg MAP (EST 4.8 kg/box) +2…+6°C

Viru cooked ham 1.5 kg/box HKScan (EST) +2…+6°C

Traditional frankfurter (peeled) ~1.5 kg MAP “Maks & Moorits” (EST ~15 kg/box) +2…+6 °C

Slow cooked and smoked broiler thigh meat, skinless ~ 1 kg vp (EST) +2…+6 °C

Ham, traditional smoked fillet Ham, sliced ~1.5 kg MAP “Maks & Moorits” (EST ~9 kg/box) +2…+6 °C

Smoked pork loin, sliced (~122 slices), 1.6 kg MAP Nõo LT (EST 9.6 kg/box) +2…+6°C

Beef ham, sliced (106 slices), 1.6 kg MAP “Nõo LT” (EST 9.6 kg/box) +2…+6°C

Prosciutto Crudo 500g vp Stagionato (ITA 2kg/box) +2…+4c

Salami slices 3 kg MAP (FIN 5 tk /box) 0…+4c

Cooked salami 1.6 kg (~122 slices) “Nõo LT” (EST 9.6 kg/box) +2…+6°C

Smoked bacon, rindless & sliced RLK ~2.2 kg MAP (EST ~5 kg/box) +2…+6°C

Breakfast bacon, rindless & sliced, 1.6 kg MAP “Nõo LT” (EST 9.6 kg/box) +2…+6°C